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3 Places in Quezon City To Enjoy Big Ribs

When you have friends over and you guys want to gorge on food, what’s the first thing people look for? That’s right - it’s Ribs! Ribs, slathered in a honey barbecue marinade or massaged with dry herbs, slow cooked in a pot before being flame grilled on an open fire. Glazed and marbled in its own fat, the ribs keeps its sweet, smoky flavour along with its ever-juicy texture. And the best experience of it all, is literally peeling the meat right off the bone without any difficulties. How cool is that?! Here are some places in Quezon City to have the best of the best ribs.

Gringo

Gringo

“Ola! Welcome to Gringo!” They say as they welcome you to their restaurant. Their restaurant is found in SM North EDSA, The Block at the base of the escalator in between F21 and Lugang Cafe. In Gringo, their approach to grilling their ribs is of Mexican nature. And that to fully enjoy their ribs, you must learn how to do it like a true amigo would: with your hands! In Gringo, the friendly ambiance makes you relax and happily chat with friends. Each of their main courses can be ordered for sharing with and additional side dish of roasted garlic mushrooms and their famous Mexican rice. It’s worth the experience and the good food. And when good food and friends come together, you can never go wrong with Gringo!

Open table

Open Table

The Open Table, with a rustic appearance, appeals to those who want a quiet dinner with family and friends. Stationed near St. Mary College along Mother Ignacia, The Open Table is among the cluster of restaurants that serves a fantastic set of ribs. Their ribs, barbecued with a honey barbecue sauce, is a definite kiddie favourite and also brings you in on a nostalgia trip on those days you just want to have a plate of ribs and lounge in front of the TV. In The Open Table, it is place not only just for Instagrammers to enjoy the taking “IG-worthy” photos but also to enjoy the soft and juicy ribs that are a definite slide off the bone.

Racks

Racks

When enjoying Ribs, what better place to go to than the restaurant that started this craze here in the Philippines? Racks has been a long time restaurant for ribs. They have difference glazes which brings the full flavour of their ribs which goes well with their special barbecue sauces. When you order a set of ribs here, don’t forget to order their ever-refreshing bottomless house iced tea. It’s not one of those traditional powder packed iced tea but one of their own special mix. And for side-dishes, always order it with a side of potato salad. Their potato salad is the perfect compliment to their barbecue ribs. Looking for a big challenge, try out the Memphis Baby Back Ribs and you’ll have the taste bud trip of your life.